Dinner with Harris Teeter extra sharp cheddar cheese, extra sharp cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (FOR COLOR).
Harris Teeter, cheese, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
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- Stouffer's white cheddar macaroni & cheese al dente cavatappi pasta smothered in a creamy white cheddar sauce featuring 9-month-aged sharp cheddar cheese from new york, white cheddar macaroni & cheeseStouffer's
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Cooks as cheddar. Half of it left? Use up the cheddar.