Dinner with Harris Teeter traditional recipe pasta sauce, traditional recipe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, SUGAR, SOYBEAN OIL, SALT, DRIED ONIONS, OLIVE OIL, CITRIC ACID, SPICES, ROMANO CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DRIED GARLIC.
Harris Teeter, prepared pasta & pizza sauces, serving 128 g, package 43 oz/1.21 kg. Ingredients as printed on the label.
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Cooks as marinara. Half of it left? Use up the marinara.