Dinner with Hart chicken dark meat fritters & general tso's sauce packets

CHICKEN DARK MEAT FRITTERS: CONTAINING UP TO 19% OF A SOLUTION OF: WATER, MODIFIED FOOD STARCH, SOYBEAN OIL, DRIED WHOLE EGGS, SALT, WHITE PEPPER. BATTERED WITH: WATER, BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SALT, DRIED WHOLE EGGS, GARLIC POWDER, SPICE, ONION POWDER. PREDUSTED WITH: CORN STARCH, YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GUAR GUM, NONFAT DRY MILK. BLANCHED IN VEGETABLE OIL. GENERAL TSOS SAUCE: SUGAR, WATER, SOY SAUCE (WATER, SOYBEANS, SALT), SAKE (RICE, KOJI, WATER, SALT), CORN STARCH, SESAME SEEDS, TOASTED SESAME OIL, GARLIC POWDER, SPICE, XANTHAN GUM.

Hart, frozen poultry, chicken & turkey, serving 151 g, package 22 oz/1.375 lbs. Ingredients as printed on the label.