Dinner with Hi-Country domestic meat & wild game jerky seasoning & cure
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEASONING INGREDIENTS: SUGAR, SALT, MONOSODIUM GLUTAMATE, SPICES, GARLIC., CURE INGREDIENTS: SALT, SODIUM NITRITE (6.25%).
Hi-Country, seasoning mixes, salts, marinades & tenderizers, serving 3.7 g, package 16.95 oz/481 g. Ingredients as printed on the label.
More from Hi-Country
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Cooks as seasoning. Half of it left? Use up the seasoning.