Dinner with Hodo adobo mexican crumbles, adobo mexican
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC HODO TOFU* (WATER, SOYBEANS*, CALCIUM SULFATE (A NATURALLY OCCURRING MINERAL)), ORGANIC HODO TOFU PUFFS* (HODO TOFU* (WATER, SOYBEANS*, CALCIUM SULFATE), SOYBEAN OIL*), CHIPOTLE ADOBO SAUCE* (CHIPOTLE SPICE MIX* (GARLIC POWDER*, SALT, ONION POWDER*, ANCHO POWDER*, OREGANO*, CUMIN POWDER*, CHIPOTLE POWDER*), WATER, SOYBEAN OIL*, TOMATO PASTE*, LIME JUICE CONCENTRATE*, APPLE JUICE CONCENTRATE*).
Hodo, other meats, serving 85 GRM, package 10 oz/284 g. Ingredients as printed on the label.
More from Hodo
- Hodo sesame yuba noodles, sesame yuba
- Hodo tofu veggie burger patties, tofu
- Hodo chinese 5 spice nuggets, chinese 5 spice
- Hodo spicy harissa tofu cubes, spicy harissa
- Hodo thai curry nuggets, thai curry
- Hodo spicy yuba noodles, spicy yuba
- Hodo southern barbecue tofu cubes, southern barbecue
- Hodo spicy sichuan tofu, spicy sichuan
- Hodo organic braised tofu
- Hodo organic yuba sheets