Dinner with Holland Kroon premium dutch quality cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEESE (PASTEURIZED MILK, STARTER CULTURE, SALT, RENNET, ANNATTO (NATURAL COLOR)), WATER, BUTTER, EMULSIFYING SALTS (SODIUM PHOSPHATES), SALT.
Holland Kroon, cheese, serving 28 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.