Dinner with Home Chef creamy chicken wild rice soup, creamy chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HEAVY CREAM (CREAM, CARRAGEENAN), CHICKEN, RICE BLEND (ENRICHED LONG GRAIN PARBOILED MILLED RICE [RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID], WILD RICE), CELERY, FLOUR (MILLED WHEAT FLOUR, MALTED BARLEY FLOUR), CARROTS, CHICKEN BASE (ROASTED CHICKEN, SALT, YEAST EXTRACT, NATURAL FLAVOR, TURMERIC), ONION, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), BUTTER (PASTEURIZED CREAM, SALT), RED PEPPER (RED PEPPER, WATER, CITRIC ACID), CULTURED SUGAR, MODIFIED CORNSTARCH, SUGAR, SPICE, GARLIC POWDER.
Home Chef, other soups, serving 245 g, package 24 OZ/680 g. Ingredients as printed on the label.
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Cooks as chicken, rice, canned soup. Half of it left? Use up the chicken.