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Dinner with Home Chef steak with garlic-herb butter and buttermilk-cheddar mashed potatoes and zucchini meal kits, steak with garlic-herb butter

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On the label

RANCH STEAKS, RED POTATOES, ZUCCHINI, SHREDDED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], POTATO STARCH, CORN STARCH, CELLULOSE [ANTI-CAKING AGENTS]), SOUR CREAM (GRADE A CULTURED CREAM), BUTTER (PASTEURIZED CREAM, SALT), CHIVE SPRIGS, GARLIC CLOVES, BUTTERMILK-DILL SEASONING (BUTTERMILK POWDER [CULTURED BUTTERMILK {SKIM MILK, LACTIC ACID, AND CULTURES}], SALT, DEHYDRATED VEGETABLES [ONION, GARLIC], SPICES, CITRIC ACID), SEASONED SALT BLEND (SALT, SPICES INCLUDING PAPRIKA AND TURMERIC, SUGAR, DEHYDRATED GARLIC, AND EXTRACTIVES OF PAPRIKA)

Home Chef, other deli, serving 553 g, package 39 OZ/1106 g. Ingredients as printed on the label.

More from Home Chef

Other steak

Cooks as steak, cheddar, butter. Half of it left? Use up the steak.