Dinner with House Of Tsang bangkok peanut dipping sauce, bangkok peanut
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, PEANUT BUTTER (PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN AND RAPESEED], SALT), SUGAR, SOY SAUCE (WATER, SOYBEANS, RICE, SALT), RICE VINEGAR, SESAME SEED OIL, CONTAINS 2% OR LESS OF SALT, SHERRY WINE, RICE STARCH, DEHYDRATED GARLIC, LEMONGRASS PUREE (LEMONGRASS, WATER), SPICE, YEAST EXTRACT, CITRIC ACID, GINGER PUREE (GINGER, WATER).
House Of Tsang, oriental, mexican & ethnic sauces, serving 33 GRM, package 11.5 oz/326 g. Ingredients as printed on the label.
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