Dinner with Inca's Food hot spicy yellow pepper paste, hot spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOW HOT PEPPER, SALT, CITRIC ACID AND SODIUM BENZOATE AS PRESERVATIVE.
Inca's Food, oriental, mexican & ethnic sauces, serving 14 g, package 15 oz/425 g. Ingredients as printed on the label.
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