Dinner with Island Spice scotch bonnet pepper sauce, scotch bonnet pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JAMAICAN SCOTCH BONNET PEPPERS, SALT, VINEGAR AND CITRIC ACID.
Island Spice, ketchup, mustard, bbq & cheese sauce, serving 5 ml, package 142 mL/5 fl. oz.. Ingredients as printed on the label.