Dinner with J.c. Potter hickory smoked hot links, hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, CHICKEN, WATER, SALT, CHILI PEPPER, CORN SYRUP, RED PEPPER, WHITE PEPPER, MUSTARD, SPICES, GARLIC, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SODIUM LACTATE, SODIUM ACETATE, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FD&C RED #3.
J.c. Potter, sausages, hotdogs & brats, serving 90.7 g, package 54 oz/3.4 lbs. Ingredients as printed on the label.