Dinner with J.j. Cassone hamburger buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CONTAINS 2% LESS OF EACH OF THE FOLLOWING: YEAST, SALT, WHEAT FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), WHEAT GLUTEN, CALCIUM STEAROYL LACTYLATE (CSL), CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONO DIGLYCERIDES (DATEM), MONOCALCIUM PHOSPHATE, MONO- AND DIGLYCERIDES, AMMONIUM SULFATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID (VITAMIN C), CALCIUM PEROXIDE, L-CYSTEINE HYDROCHLORIDE, ENZYMES.
J.j. Cassone, breads & buns, serving 57 g, package 24 oz/680 g. Ingredients as printed on the label.
More from J.j. Cassone
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- Mt. Olive kosher hamburger dill chips, kosher hamburger dillMt. Olive
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Cooks as ground beef, hamburger buns.