Dinner with J.l.kraft tangy buffalo liquid marinade in-a-bag, tangy buffalo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT), DISTILLED WHITE VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF RED BELL PEPPER*, XANTHAN GUM, GARLIC*, ONION*, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), NATURAL EXTRACTIVES OF PAPRIKA FOR COLOR (NATURAL EXTRACTIVES OF PAPRIKA, SOY LECITHIN, MONO AND DIGLYCERIDES, SOYBEAN OIL), NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
J.l.kraft, seasoning mixes, salts, marinades & tenderizers, serving 17 g. Ingredients as printed on the label.
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