Products / Jenny Lee Savory Bread
Dinner with Jenny Lee Savory Bread tomato basil bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, TOMATO, SUGAR, SOYBEAN OIL, SALT. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BASIL, GARLIC, PARMESAN CHEESE [(MILK PART SKIM, CHEESE CULTURE, SALT ENZYMES) CELLULOSE POWDER, ADDED TO PREVENT CAKING, POTASSIUM SORBATE, TO PROTECT FLAVOR] WHITE VINEGAR, YEAST, ENZYMES.
Jenny Lee Savory Bread, breads & buns, serving 28.3 g. Ingredients as printed on the label.
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Cooks as tomatoes, bread, italian seasoning.