Dinner with Jicasticks fresh jicama sticks with sriracha seasoning, sriracha
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JICAMA. SRIRACHA SEASONING PACKET: SEA SALT, SUGAR, ORGANIC VINEGAR POWDER (ORGANIC TAPIOCA MALTODEXTRIN AND ORGANIC WHITE DISTILLED VINEGAR), CHILI PEPPER, CITRIC ACID, SPICE, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA (COLOR), AND NO MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Jicasticks, pre-packaged fruit & vegetables, serving 113 g, package 8 oz/227 g. Ingredients as printed on the label.
Other hot sauce
- Vietti hot dog chili sauceVietti
- Kuner's original chili beans in chili sauce, originalKuner's
- Always Save chili beans red beans in chili sauce, chili beansAlways Save
- Kumana original avocado hot sauce, original avocadoKumana
- Kumana spicy mango avocado hot sauce, spicy mangoKumana
- La Terra Fina sriracha three cheese dip, sriracha three cheeseLa Terra Fina
- The Perfect Bite Co. chicken dip breast pieces in a creamy buffalo sauce and ranch dressing, buffalo chickenThe Perfect Bite Co.
- Happi Foodi savory breaded cauliflower wings with a honey sriracha sauce, cauliflower wingsHappi Foodi
- Texas Pete mexican-style hot sauce, mexican-styleTexas Pete
- Kuner's original chili beans in chili sauce, originalKuner's
Cooks as hot sauce, seasoning. Half of it left? Use up the hot sauce.