Dinner with Jim Beam pulled chicken with bourbon bbq sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JIM BEAM PULLED CHICKEN WITH BOURBON BBQ SAUCE: PULLED CHICKEN: CHICKEN, SALT, BLACK PEPPER. SAUCE: WATER, SUGAR, TOMATO PASTE, VINEGAR, CHICKEN BROTH (BROTH, SALT, BLACK PEPPER), MOLASSES, STARCH, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE, TAMARIND, NATURAL SMOKE FLAVOR, PREPARED MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), CARAMEL COLOR, BLACK PEPPER, JIM BEAM BOURBON, CAYENNE PEPPER.
Jim Beam, pepperoni, salami & cold cuts, serving 80 g, package 16 oz/454 g. Ingredients as printed on the label.
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Cooks as chicken, barbecue sauce.