Dinner with Karine & Jeff green lentil & carrot soup, green lentil & carrot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PURE WATER OF THE HAUT LANGUEDOC NATIONAL PARK, CARROTS*, ONIONS*, GREEN LENTILS, LEEKS*, UNREFINED SEA SALT, BAY LEAVES*, ROSEMARY*.
Karine & Jeff, other soups, serving 240 g, package 1 LT. Ingredients as printed on the label.
More from Karine & Jeff
- Karine & Jeff thai coconut milk soup
- Karine & Jeff provencal soup, provencal
- Karine & Jeff moroccan soup, moroccan
- Karine & Jeff green lentil & carrot soup, green lentil & carrot
- Karine & Jeff mushroom soup, mushroom
- Karine & Jeff french pesto soup, french pesto
- Karine & Jeff indian soup, indian
- Karine & Jeff kilimandjaro soup, kilimandjaro
- Karine & Jeff gazpacho soup, gazpacho
- Karine & Jeff french ratatouille
Other carrots
- Food Club mixed vegetables low sodium carrots, potatoes, peas, celery, green beans, corn & lima beans, mixed vegetablesFood Club
- Grimm Way Farms crinkle cut coins carrotsGrimm Way Farms
- Birds Eye california blend broccoli, cauliflower & carrots, california blendBirds Eye
- Peas Of Mind pizza with broccoli and carrots, cheesePeas Of Mind
- Wegmans broccoli florets, sugar snap peas, carrots, bok choy & red peppersWegmans
- Wegmans cabbage & carrots cole slaw, cabbage & carrotsWegmans
- Del Monte Fresh Produce N.A., Inc. sweet & smokey squash & carrotsDel Monte Fresh Produce N.A., Inc.
- Eatingwell korean inspired beef grilled beef strips, carrots, spinach, red peppers & mushrooms with brown rice in a sesame garlic sauce, korean inspired beefEatingwell
- Fresh Express southwest red & green cabbage, romaine, carrots & green onions salad chopped kit, southwestFresh Express
- Shoprite sweet & sour tempura chicken battered chicken breast in a balanced sweet & tangy sauce, blended with pineapple juice & topped with bell peppers & carrots with white rice, sweet & sour tempura chickenShoprite
Cooks as carrots, lentils, canned soup. Half of it left? Use up the carrots.