Products / Katie's Pasta Pizza
Dinner with Katie's Pasta Pizza frozen black spaghetti pasta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT FLOUR, WATER, WHOLE EGGS, SQUID INK (CUTTLEFISH INK, WATER, SALT, AND STABILIZER SODIUM CARBOXYMETHYL CELLULOSE.
Katie's Pasta Pizza, pasta by shape & type, serving 113.4 g, package 1 LB/454 G. Ingredients as printed on the label.
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Cooks as spaghetti. Half of it left? Use up the spaghetti.