Dinner with Kedainiu Konservai pickled beets in apple juice, pickled beets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RED BEETROOTS, WATER, CONCENTRATED APPLE JUICE, SALT, SUGAR, ACIDITY REGULATOR - CITRIC ACID.
Kedainiu Konservai, pickles, olives, peppers & relishes, serving 28 g, package 16.93 oz/480 g. Ingredients as printed on the label.
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Cooks as beets, apples. Half of it left? Use up the beets.