Dinner with Kemps lemon light nonfat yogurt, lemon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED NONFAT MILK, LEMON JUICE CONCENTRATE, WHEY PROTEIN CONCENTRATE, INULIN, CORN STARCH-MODIFIED, GELATIN, PECTIN, NATURAL FLAVOR, SUCRALOSE, POTASSIUM SORBATE (PRESERVATIVE), ACESULFAME POTASSIUM, TURMERIC COLOR.
Kemps, yogurt, serving 170 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Kemps
- Kemps greek style cottage cheese, low fat with peaches
- Kemps greek cottage cheese, cucumber dill
- Kemps greek style snack mousse, french silk chocolate
- Kemps old fashioned eggnog, hazelnut
- Kemps select 2% reduced fat milk
- Kemps cultured lowfat buttermilk
- Kemps cottage cheese with chives
- Kemps select heavy whipping cream
- Kemps half & half
- Kemps organic whole milk
Other yogurt
- Tops plain lowfat yogurt, plainTops
- Tops strawberry light nonfat yogurt, strawberryTops
- Tops raspberry blended lowfat yogurt, raspberryTops
- Tops blended lowfat yogurt, blueberryTops
- Tops fruit on the bottom lowfat yogurt, peachTops
- Tops lowfat yogurt, cherryTops
- Tops blueberry fruit on the bottom lowfat yogurt, blueberryTops
- Tops boston cream pie flavored light nonfat yogurt, boston cream pieTops
- Tops blended lowfat yogurt, black cherryTops
- Tops strawberry blended lowfat yogurt, strawberryTops
Cooks as yogurt, lemons. Half of it left? Use up the yogurt.