Dinner with Key Food steak sauce, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, RAISINS, CORN SYRUP, ORANGE PEEL, SALT, ORANGE BASE (ORANGE AND LEMON JUICES), SPICES, CARAMEL COLOR, DEHYDRATED GARLIC AND ONION, NATURAL FLAVORINGS
Key Food, ketchup, mustard, bbq & cheese sauce, serving 17 g, package 10 oz/284 g. Ingredients as printed on the label.
More from Key Food
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Cooks as steak. Half of it left? Use up the steak.