Dinner with Kikkoman ryorishu cooking sake seasoning
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CORN SYRUP, ALCOHOL, FERMENTED RICE SEASONING (WATER, RICE, ALCOHOL, SALT), SALT, FERMENTED WHEATPROTEIN(WATER, WHEAT, SALT, SOYBEANS), LACTIC ACID, CITRIC ACID, SUCCINIC ACID, MALIC ACID.
Kikkoman, oriental, mexican & ethnic sauces, serving 30 ml. Ingredients as printed on the label.
More from Kikkoman
- Kikkoman unagi sushi sauce, unagi sushi
- Kikkoman organic soymilk, chocolate
- Kikkoman organic soymilk, green tea
- Kikkoman steak sauce, steak
- Kikkoman somen tsuyu dipping sauce for noodles
- Kikkoman unsweetened organic soymilk, unsweetened
- Kikkoman multipurpose hon tsuyu soup & sauce base
- Kikkoman original organic soymilk, original
- Kikkoman creamy vanilla organic soymilk, creamy vanilla
- Kikkoman sweet & sour dipping sauce
Other seasoning
- Kc Central Trading Co. seasoning sauceKc Central Trading Co.
- Kitchen Bouquet browning & seasoning sauceKitchen Bouquet
- Futaba instant seasoningFutaba
- Podravka food seasoning assaisonnementPodravka
- Encore Premium garlic pepper seasoningEncore Premium
- Encore Premium steak spiceEncore Premium
- Encore Premium poultry seasoningEncore Premium
- Encore Premium seasoningEncore Premium
- Encore Premium green seasoningEncore Premium
- Laziza International paya masala spice mixLaziza International
Cooks as seasoning. Half of it left? Use up the seasoning.