Dinner with Kikkoman memmi noodle soup base, memmi
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, WATER, SALT, VINEGAR, BONITO EXTRACT (FISH), NATURAL FLAVOR, MONOSODIUM GLUTAMATE, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, SUCCINIC ACID, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE.
Kikkoman, oriental, mexican & ethnic sauces, serving 30 ml, package 20 fl oz/591 mL. Ingredients as printed on the label.
More from Kikkoman
- Kikkoman unagi sushi sauce, unagi sushi
- Kikkoman organic soymilk, chocolate
- Kikkoman organic soymilk, green tea
- Kikkoman steak sauce, steak
- Kikkoman somen tsuyu dipping sauce for noodles
- Kikkoman unsweetened organic soymilk, unsweetened
- Kikkoman multipurpose hon tsuyu soup & sauce base
- Kikkoman original organic soymilk, original
- Kikkoman creamy vanilla organic soymilk, creamy vanilla
- Kikkoman sweet & sour dipping sauce
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Cooks as pasta, canned soup.