Products / Kitchen Garden Farm
Dinner with Kitchen Garden Farm spicy pickled vegetables giardiniera, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CAULIFLOWER*, CARROTS*. CELERY*, PEPPERS* DISTILLED WHITE VINEGAR*, SUNFLOWER OIL* OR CANOLA OIL*, GARLIC*, SEA SALT, OREGANO*.
Kitchen Garden Farm, pickles, olives, peppers & relishes, serving 28 GRM, package 19.6 OZ/555 g. Ingredients as printed on the label.