Dinner with Klement's italian cocktail smokies smocked sausage with italian style seasoning
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, BEEF, CONTAINS LESS THAN 2% FLAVORINGS, CORN SYRUP, SALT, ISOLATED OAT PRODUCT POTASSIUM LACTATE, DEXTROSE, GRANULATED RED BELL PEPPER, SODIUM PHOSPHATE, PARSLEY, SODIUM DIACETATE.
Klement's, sausages, hotdogs & brats, serving 66 g, package 14 oz/397 g. Ingredients as printed on the label.
More from Klement's
- Klement's summer sausage, jalapeno, hardwood smoked
- Klement's original center cut bacon, naturally smoked
- Klement's cheddar bratwurst, european tradition's
- Klement's hardwood smoked uncured polish sausage with beer & cheese, hardwood smoked with beer & cheese
- Klement's uncured beef franks, uncured beef
- Klement's original summer sausage, original
- Klement's cajun style summer sausage
- Klement's bratwurst cocktail smokies
- Klement's polish cocktail smokies, smoked polish sausage
- Klement's smoked bratwurst
Other sausage
- Ambassador little smokies smoked sausagesAmbassador
- Foster Farms hot & spicy turkey italian sausageFoster Farms
- Kelley's smoked baby link sausage, jalapeno pepperKelley's
- Kelley's smoked baby link sausageKelley's
- Wampler's maple sausageWampler's
- Wampler's hot sausageWampler's
- Kirby Holloway old-fashioned sage sausageKirby Holloway
- Johnsonville original sausage crumblesJohnsonville
- Daily Chef pork & beef sausageDaily Chef
- Hy-Vee combination mini pizza bagels topped with mozzarella, sausage and pepperoni, combinationHy-Vee
Cooks as sausage, seasoning. Half of it left? Use up the sausage.