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Dinner with La Preferida red chile enchilada sauce, mild

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On the label

WATER, RED CHILE PASTE, WHEAT FLOUR, CANOLA OIL OR PARTIALLY HYDROGENATED CANOLA OIL, SALT, TOMATO PASTE, SPICES, CARAMEL COLOR, GARLIC POWDER, RED COLOR #40, CITRIC ACID.

La Preferida, oriental, mexican & ethnic sauces, serving 65 g, package 10 oz/283 g. Ingredients as printed on the label.

More from La Preferida

Other enchilada sauce

Cooks as enchilada sauce.