Dinner with Lalassa Seafood raw peeled & deveined tail off white shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WATER, SALT & SODIUM TRYPOLYPHOSPHATE (TO RETAIN MOISTURE)
Lalassa Seafood, frozen fish & seafood, serving 112 g, package 32 OZ/2 LB/907 g. Ingredients as printed on the label.
Other shrimp
- Chef's Net raw frozen peeled & deveined tail on shrimpChef's Net
- Kullint cooked shrimpKullint
- Neptune peeled, deveined, tail-on cooked shrimpNeptune
- Double Blue shell on, easy peel colossal shrimpDouble Blue
- Ultra frozen raw headless easy-peel shrimpUltra
- Weis key west pink shell-on wild caught raw shrimp, key west pinkWeis
- Rubicon Resources perfect prawnsRubicon Resources
- Member's Mark raw extra large wild caught argentine red shrimpMember's Mark
- Cox's Wholesale Seafood shrimpCox's Wholesale Seafood
- Go Wild gulf shrimp with scampi butterGo Wild
Cooks as shrimp. Half of it left? Use up the shrimp.