Dinner with Laura Beth's medium pineapple salsa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DICED TOMATOES, PINEAPPLE, ONIONS, JALAPENO PEPPERS, SUGAR, TOMATO PASTE, VINEGAR, CITRIC ACID, SPICES.
Laura Beth's, dips & salsa, serving 30 g, package 17 oz/482 g. Ingredients as printed on the label.
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