Dinner with Lawry's sesame ginger marinade with mandarin orange juice, sesame ginger
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SUGAR, DISTILLED VINEGAR, MANDARIN ORANGE JUICE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALT, MODIFIED CORN STARCH, RICE FLOUR, SESAME OIL, SESAME SEED, CARAMEL COLOR, GARLIC, YEAST EXTRACT, GINGER, XANTHAN GUM (THICKENER), NATURAL FLAVOR & POTASSIUM SORBATE AND SODIUM BENZOATE (TO PROTECT QUALITY).
Lawry's, seasoning mixes, salts, marinades & tenderizers, serving 15 ml, package 12 fl oz/354 mL. Ingredients as printed on the label.
More from Lawry's
- Lawry's casero pasta con queso with chicken penne pasta & white meat chicken in a creamy queso sauce, topped with chopped bell peppers & cheese, casero pasta con queso with chicken
- Lawry's sweet asian bbq, sweet
- Lawry's pit barbecue seasoning
- Lawry's seasoned salt butter snack spread, seasoned salt butter
- Lawry's garlic spread, garlic
- Lawry's seasoned salt
- Lawry's garlic powder coarse ground with parsley, garlic with parsley
- Lawry's marinade, tuscan sun-dried tomato
- Lawry's zesty seafood with old bay seasoning 30 minute marinade, zesty seafood
- Lawry's salt free southwest sweet & smoky seasoning
Other ginger
- Walden Farms sesame ginger dressing, sesame gingerWalden Farms
- Hot Pockets fiery jalapeno lime chicken grilled white meat chicken, jalapenos, cilantro and corn with a spicy ginger lime sauce in a crispy crust food truck sandwiches, fiery jalapeno lime chickenHot Pockets
- Whole Foods Market hummus, edamame gingerWhole Foods Market
- Deep ginger & garlic powderDeep
- The Saucey Sauce Co. sweet ginger sauceThe Saucey Sauce Co.
- Bolthouse Farms vinaigrette dressing, miso gingerBolthouse Farms
- Kings organic soup, carrot & gingerKings
- Castillo De Pinar ginger balsamic reduction vinegar, gingerCastillo De Pinar
- Harmons premium chicken tikka masala with ginger garlic pilafHarmons
- Van Cleve apricot ginger teriyakiVan Cleve
Cooks as ginger, oranges. Half of it left? Use up the ginger.