Dinner with Lewis Bake Shop 100% whole wheat bread, whole wheat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, WHOLE WHEAT FLOUR, YEAST, WHEAT GLUTEN, SOY FIBER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, MOLASSES, DOUGH CONDITIONERS (ETHOXYLATED MONO- AND DIGLYCERIDES, MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), FUMARIC ACID, SOYBEAN OIL, YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), HYDROGENATED COTTONSEED OIL, SOY LECTHIN.
Lewis Bake Shop, breads & buns, serving 41 g, package 2 lbs/907 g/454 g. Ingredients as printed on the label.
More from Lewis Bake Shop
- Lewis Bake Shop brat & sausage rolls
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- Bimbo soft wheat bread, soft wheatBimbo
- Tops 100% whole wheat bread, whole wheatTops
- Base Culture soft sandwich breadBase Culture
Cooks as sandwich bread. Half of it left? Use up the sandwich bread.