Dinner with Lewis Bake Shop cinnamon swirl special recipe bread, cinnamon swirl
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, CINNAMON BITS [BROWN SUGAR, FRUCTOSE, WHEAT FLOUR, CANOLA OIL, DEXTROSE, WHEAT STARCH, CINNAMON, BARLEY FLOUR, NATURAL FLAVORS, SALT, ANNATTO (FOR COLOR)], SUGAR, CINNAMON SWIRL (WHEAT FLOUR, CINNAMON, SUGAR, SOYBEAN OIL, YEAST, SALT), YEAST, BUTTER (CREAM, SALT), SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, NONFAT DRY MILK, SALT, DOUGH CONDITIONER (MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), HYDROGENATED COTTONSEED OIL, SOY LECITHIN.
Lewis Bake Shop, breads & buns, serving 28 g, package 16 OZ/1 LB/454 G. Ingredients as printed on the label.
More from Lewis Bake Shop
- Lewis Bake Shop brat & sausage rolls
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- Lewis Bake Shop 100% whole wheat bread, whole wheat
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- Lewis Bake Shop original brown 'n serve enriched rolls, original
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Cooks as bread. Half of it left? Use up the bread.