Dinner with Lillie's Q no. 05 memphis-style with heat hot smoky barbeque sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE, SUGAR, DISTILLED VINEGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORS), FILTERED WATER, APPLE CIDER VINEGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER), TOMATO PASTE, NATURAL SMOKE FLAVOR, CONTAINS LESS THAN 2% OF CAYENNE PEPPER, SALT, APPLE JUICE CONCENTRATE, LIME JUICE CONCENTRATE, SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES [CELERY], TAMARIND), GARLIC POWDER, ONION POWDER, PAPRIKA, ALLSPICE, BLACK PEPPER, DISTILLED VINEGAR
Lillie's Q, oriental, mexican & ethnic sauces, serving 35 GRM, package 21 oz. Ingredients as printed on the label.
More from Lillie's Q
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- Lillie's Q white wing sauce, white
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