Dinner with Lucky Lolas sweet pepper jack bratwurst, sweet pepper jack
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, JALAPENOS, SUGAR, PINEAPPLE, APPLE CIDER VINEGAR, GARLIC POWDER, PECTIN, CITRIC ACID, PASTEURIZED PROCESSED HOT PEPPER CHEESE: (CULTURED MILK, WATER, SKIM MILK, WHEY, JALAPENO PEPPERS, RED BELL PEPPERS, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (A PRESERVATIVE) NATURAL FLAVOR, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND/OR NATAMYCIN (PRESERVATIVES), CORN SYRUP SOLIDS, SPICES, MONOSODIUM GLUTAMATE, NOT MORE THAN 1% SOYBEAN OIL ADDED TO PREVENT CAKING, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY).
Lucky Lolas, sausages, hotdogs & brats, serving 103 g, package 16 OZ/1 lb. Ingredients as printed on the label.
More from Lucky Lolas
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Cooks as bratwurst, monterey jack. Half of it left? Use up the bratwurst.