Dinner with Macarico piri piri hot sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHILLI PEPPERS (45%), WATER, SALT, VEGETABLE OIL, SPICES, ACIDITY REGULATOR: CITRIC ACID, PRESERVATIVE: SODIUM BENZOATE AND THICKENER: XANTHAN GUM.
Macarico, ketchup, mustard, bbq & cheese sauce, serving 5 g. Ingredients as printed on the label.
More from Macarico
Other hot sauce
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Cooks as hot sauce.