Dinner with Maggi masala veg atta noodles, masala
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WHEAT FLOUR, PALM OIL, DRIED ONIONS, SUGAR, SALT, AND LESS THAN 2% OF DRIED CARROTS, DRIED PEAS, CORIANDER, SPICES. GARLIC POWDER, POTASSIUM CHLORIDE, TURMERIC, CHILI POWDER, YEAST EXTRACT, CUMIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, SODIUM TRIPOLYPHOSPHATE, CITRIC ACID, ARTIFICIAL FLAVOR, SODIUM HEXAMETAPHOSPHATE, POTASSIUM CARBONATE, SODIUM CARBONATE, GUAR GUM, WHEAT GLUTEN, POTASSIUM IODATE.
Maggi, all noodles, serving 73 g, package 10.3 oz/292 g. Ingredients as printed on the label.
More from Maggi
- Maggi seasoning
- Maggi hot & spicy seasoning, hot & spicy
- Maggi spicy masala 2-minute noodles, spicy masala
- Maggi chicken premium base, chicken
- Maggi chicken flavor bouillon tablets, chicken
- Maggi beef base
- Maggi vegetable flavor bouillon cubes, vegetable
- Maggi seasoning
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- Maggi chicken flavor bouillon tablets, chicken
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Cooks as pasta. Half of it left? Use up the pasta.