Dinner with Malher hilachas style sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO, CORN STARCH, WHEAT FLOUR, SALT, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), ONION, MARGARINE (WATER, SALT, MILK, MONOGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, SORBIC ACID, BUTTER FLAVOR, BETA CAROTENE COLOR, CITRIC ACID, TBHQ, BHT, BHA), SUGAR, DISODIUM INOSINATE (SCENT ENHANCER), SIILICON DIOXIDE (ANTI CAKING AGENT), MIXED PEPPERS (ANCHO PEPPER AND GUAJILLO PEPER), BEEF*, CITRIC ACID (ACIDITY REGULATOR), BLACK PEPPER, CINNAMON, ARTIFICIAL BEEF FLAVOR, PARSLEY, CHICKEN FA**, NATURAL COLORS (CARMINE, ANNATO AND TURMERIC) AND NATURAL GARLIC FLAVOR.
Malher, seasoning mixes, salts, marinades & tenderizers, serving 13 g, package 65 g/2.29 oz. Ingredients as printed on the label.