Dinner with Mama Francesca grated parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
IMPORTED PARMESAN CHEESE: (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES) AND ANTI-CAKING AGENT (POWDERED CELLULOSE AND POTASSIUM SORBATE TO PROTECT FLAVOR).
Mama Francesca, cheese, serving 5 g, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as parmesan.