Dinner with Mandarin gyoza wraps
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED FOOD STARCH, SALT PROPYLENE GLYCOL, SODIUM PROPIONATE AND SODIUM BENZOATE ADDED TO RETARD SPOILAGE, CITRIC ACID, DOUGH CONDITIONER (L-CYSTEINE), DUSTED WITH CORNSTARCH.
Mandarin, crusts & dough, serving 32 g, package 10 oz/283.5 g. Ingredients as printed on the label.
More from Mandarin
Other tortillas
- Nasoya egg roll wrapsNasoya
- Nasoya round wrapsNasoya
- Gretchen's Shoebox Express muffuletta wrapGretchen's Shoebox Express
- Frontier homemade in minutes, tortilla soup mixFrontier
- Mission yellow corn super soft tortillas, yellow cornMission
- Surito homestyle flour tortillasSurito
- Renaissance Food Group buffalo chicken wrapRenaissance Food Group
- Surito 7"" whole wheat flour tortillasSurito
- El Milagro corn tortillasEl Milagro
- High Liner sea cuisine, tortilla crusted tilapiaHigh Liner