Dinner with Marina's Pasta fettucini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED SEMOLINA (SEMOLINA, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PASTEURIZED WHOLE EGGS.
Marina's Pasta, pasta by shape & type, serving 85 g, package 9 oz/0.56 lbs/255 g. Ingredients as printed on the label.