Dinner with Market Basket mykonos green whole marinated piquant olives with red pepper sauce and garlic, mykonos
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GREEN WHOLE OLIVES 96.7% (OLIVES, SALT, ACIDITY REGULATOR: CITRIC ACID, ANTIOXIDANT AGENT: ASCORBIC ACID) SUNFLOWER OIL RED HOT PEPPER 0.4%, HERBS (CONTAINS MUSTARD SEED) GARLIC 0.1%.
Market Basket, pickles, olives, peppers & relishes, serving 15 GRM, package 8.8 oz/250 g. Ingredients as printed on the label.
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Cooks as garlic, olives. Half of it left? Use up the garlic.