Dinner with Maxfield raw shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP SALT, SODIUM PHOSPHATE (TO RETAIN MOISTURE)
Maxfield, frozen fish & seafood, serving 85 g, package 32 oz/2 lbs/908 g. Ingredients as printed on the label.
More from Maxfield
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Cooks as shrimp.