Dinner with Mccormick korean bbq favor steakhouse favorites uncured beef franks, korean bbq
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, COM SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CULTURED DEXTROSE, VINEGAR, SUGAR, DEHYDRATED GARLIC, YEAST EXTRACT (FROM BARLEY), BROWN SUGAR, FLAVORINGS, BEEF STOCK, MODIFIED CORN STARCH, FERMENTED RICE EXTRACT (RICE, RICE MALT, SALT), FOOD-STARCH (CORN STARCH, SALT), SESAME OIL, CITRIC ACID, CORN MALTODEXTRIN, PALM OIL, MEDIUM CHAIN TRIGLYCERIDES, BENZOIC ACID (AS A PRESERVATIVE), SODIUM PHOSPHATES, CHERRY POWDER, CELERY POWDER, SEA SALT.
Mccormick, sausages, hotdogs & brats, serving 71 g, package 10 OZ/284 g. Ingredients as printed on the label.
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Cooks as beef, hot dogs, barbecue sauce. Half of it left? Use up the beef.