Dinner with Meal Mantra goan curry gourmet simmer sauce, goan curry
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, ONION, COCONUT MILK, WATER, VEGETABLE OIL, GINGER & GARLIC PASTE, LEMONGRASS, GALANGAL, SALT, FISH MASALA SEASONING (CORIANDER, RED CHILI, CUMIN, STAR ANISE, DEHYDRATED MANGO, BLACK PEPPER FENUGREEK SEEDS, MUSTARD, DRIED GINGER, CASSIA, BISHOP WEED, BLACK CARDAMOM, CLOVES, GREEN CARDAMOM, NUTMEG, MACE, ASAFETIDA), MUSTARD SEED, FISH SAUCE (ANCHOVIES, SALT WATER), BROWN SUGAR, GLUCONO-DELTA-LACTONE, CURRY LEAVES, KAFFIR LIME LEAVES, DRIED MANGO POWDER, TURMERIC.
Meal Mantra, oriental, mexican & ethnic sauces, serving 85 g, package 10 oz/284 g. Ingredients as printed on the label.
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Cooks as curry sauce. Half of it left? Use up the curry sauce.