Dinner with Meijer italian style pizza 4 cheese low-moisture part-skim mozzarella, cheddar, smoked provolone & asiago finely shredded cheeses, italian style pizza 4 cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NATURAL SMOKE FLAVOR), ASIAGO CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR).
Meijer, cheese, serving 28 GRM, package 8 oz/226 g. Ingredients as printed on the label.
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Other mozzarella
- Penny Smart mozzarella low-moisture part-skim shredded cheese, mozzarellaPenny Smart
- Farm Fresh whole milk mozzarella shredded cheese, whole milk mozzarellaFarm Fresh
- Oneg natural shredded mozzarella cheese low-moisture part-skim, mozzarella cheeseOneg
- Belgioioso fresh mozzarella pearls cheeseBelgioioso
- Heinen's fresh mozzarella balls, fresh mozzarellaHeinen's
- Primo Taglio fresh mozzarella thin sliced cheese, fresh mozzarellaPrimo Taglio
- Nature's Basket tomato basil mozzarella chicken sausage, tomato basil mozzarellaNature's Basket
- Pizzeria Uno chicago style mozzarella, parmesan, and romano cheese topped with tomato sauce on uno deep dish crust deep dish pizza, chicago stylePizzeria Uno
- Brew Pub chicago style deep dish crust topped with mozzarella cheese, pepperoni, rich tomato sauce and parmesan cheese pizza, chicago styleBrew Pub
- Screamin' Sicilian Pizza Co. holy pepperoni premium pepperoni, mozzarella cheese, secret recipe tomato sauce, stone-fried medium crust pizza, holy pepperoniScreamin' Sicilian Pizza Co.
Cooks as mozzarella, cheddar, provolone. Half of it left? Use up the mozzarella.