Dinner with Meijer traditional style french bread, traditional style french
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FERMENTED FLOUR (DRIED SOURDOUGH [WHEAT, RYE], YEAST, ANTIOXIDANT [ASCORBIC ACID, ENZYMES]), SALT, FERMENTED WHEAT FLOUR (WATER, FERMENTED WHEAT FLOUR), YEAST.
Meijer, breads & buns, serving 57 GRM, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.