Dinner with Mikesell's french onion dip, french onion
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, SOYBEAN OIL), DEHYDRATED ONIONS, WHEY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: SALT, MALTODEXTRIN, SUGAR, NATURAL FLAVOR, LACTIC ACID, SODIUM HEXAMETAPHOSPHATE, HYDROLYZED PLANT PROTEIN (CORN, SOY, WHEAT), AUTOLYZED YEAST EXTRACT, XANTHAN GUM, GLUCONO DELTA LACTONE DATEM, MONO-AND DIGLYCERIDES, DEXTROSE, THIAMINE HYDROCHLORIDE, TITANIUM DIOXIDE (COLOR).
Mikesell's, dips & salsa, serving 30 g, package 8.5 oz/241 g. Ingredients as printed on the label.
More from Mikesell's
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Cooks as onions, dip. Half of it left? Use up the onions.