Dinner with Minato preserved shallot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHALLOT(CHINA), SUGAR, HIGH-FRUCTOSE CORN SYRUP, SALT, BREWED VINEGAR, CITRIC ACID.
Minato, pickles, olives, peppers & relishes, serving 17 g. Ingredients as printed on the label.