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Dinner with Mission guacamole dip with garden vegetable

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On the label

WATER, GUACAMOLE PRE-MIX (MODIFIED CORN STARCH, SALT, DEXTROSE, WHEY, ONION POWDER, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, DATEM, YEAST EXTRACT, GARLIC POWDER, TITANIUM DIOXIDE, NATURAL FLAVOR, POTASSIUM SORBATE, XANTHAN GUM, CHIVES GUM ARABIC, AND WHITE PEPPER), PALM OIL, SOUR CREAM (CULTURED CREAM, SKIM MILK, VITAMIN A PALMITATE), CORN STARCH, TOMATOES, EMULSIFIER (ENZYME MODIFIED EGG YOLKS, SALT), AVOCADO POWDER, DEHYDRATED ONION, GREEN TOMATO, GREEN BELL PEPPERS, WHEY PROTEIN CONCENTRATE, RED BELL PEPPERS, SUGAR, LEMON JUICE, CORN SYRUP, EMULSIFIER GUM BLEND (DATEM, XANTHAN GUM, ARABIC GUM), NATURAL AND ARTIFICIAL BELL PEPPER FLAVOR (SOYBEAN OIL,NATURAL AND ARTIFICIAL FLAVORS), SALT, CITRIC ACID, DATEM, SOY SAUCE (WHEAT, SOYBEANS, SALT), GUACAMOLE COLOR (MALTODEXTRIN, YELLOW 5, BLUE 1, RED 40, YELLOW 6), LEMON POWDER (CORN SYRUP SOLIDS, LEMON JUICE AND LEMON OIL) AND JALAPENO POWDER.

Mission, dips & salsa, serving 32 g, package 11.5 oz/326 g. Ingredients as printed on the label.

More from Mission

Other guacamole

Cooks as guacamole.