Dinner with Morningstar Farms mushroom lover's flavored veggie burgers, mushroom lover's
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HYDRATED SOY FLOUR (WATER, SOY FLOUR), COOKED WHEAT GLUTEN WITH WATER, MUSHROOMS, ONIONS, CORN OIL, PORTABELLA MUSHROOMS, WATER, EGG WHITES, GARLIC PUREE (GARLIC, WATER, NATURAL FLAVOR, CITRIC ACID), RED BELL PEPPERS, SOY PROTEIN CONCENTRATE, CONTAINS TWO PERCENT OR LESS OF BALSAMIC VINEGAR, SPICE, METHYLCELLULOSE, MODIFIED TAPIOCA STARCH, SOY PROTEIN ISOLATE, SALT, MUSHROOM POWDER, HYDROLYZED VEGETABLE PROTEIN (CORN GLUTEN, SOY PROTEIN, AND WHEAT GLUTEN), MODIFIED CORN STARCH, CARAMEL COLOR, DRIED YEAST, CORN SYRUP SOLIDS, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVOR, NONFAT MILK, GUM ARABIC.
Morningstar Farms, frozen patties and burgers, serving 64 g, package 9 oz/256 g. Ingredients as printed on the label.
More from Morningstar Farms
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Cooks as veggie burgers, mushrooms, burgers. Half of it left? Use up the veggie burgers.